“The Farmer’s Hand”

“Our farm to your plate”

“Creating an on farm casual, fun dining experience.”

“Focusing on seasonal delicious food, Cider, Wine and ferments”

Open this Winter

Friday 1-8 & Saturday 1-8

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Dates and Hours:

November 15/16, 22/23, 29/30

December 6/7, 13/14, 20/21, 27/28

Fridays 1pm – 8pm

Saturdays 1pm- 8pm

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Closed for January

Opening again for

February and March

NEW SPECIALS

EACH WEEK!

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“One of our main goals for this new adventure is to feed the community food that we have grown & raised right here on our farm. All the vegetables and mushrooms are certified organic; all the meat has been raised on pasture. Ingredients that aren’t directly from our own farm are sourced from our fellow Vermont producers. Eat well & Enjoy each other.“

Walk-ins are always welcome

We will save seats & tables for Walk-ins

Please keep in mind we are a working farm, no pets allowed on farm.

Please Please Do Not Wander around our farm.

The farm store and the Cider house & kitchen are the only things open to the public, thank you for respecting our farm.

PARKING: PLEASE PARK in larger parking lot labeled for the Cider House and Kitchen, the farmstore parking area is farmstore parking and togo orders.

HANDICAP parking up by the Barn.

Please know that the parking lot is a 100 yard walk to the Barn where the Cider House & Kitchen are located. If you would like to drop family off at the farmstore parking are to walk closer please do. Thank you

If traveling from a far or parties of 3 or more, please consider a reservation,

Especially during dinner hours 5-7pm.

Lunch time is flexible and easy for Walk – ins, and seats are saved for dinner walk-ins, as well.

Reservations Available – Ideally before we open the date of your request, thank you

Email: Kyle@1000stonefarm.com

Please include your name, date for reservation, requested time, phone number, and number of guests. We will respond with a confirmation email as soon as possible. Thank you.

Last seating for reservations at 7:30 pm, Kitchen closes at 8pm

Owned and Operated by & at 1000 Stone Farm

1102 Stone Road, Brookfield, VT 05036

Directions:

Coming From the South Exit 4 off I-89, head east on Route 66 towards the Vermont State University , take a left turn continuing on Route 66 then take the slight left turn on to Ridge road. Follow Ridge Road to the end apron. 8.5 miles. At the intersection of ridge and route 65 take a left turn into Pond village. Continue straight on Stone road up the hill. The driveway is on the right about 1 mile up from the floating bridge. First right after the few hundred feet of pavement. The 1000 Stone Farm sign is visible from the road. Follow driveway around the pond towards the farm store and you will see signs for the Cider House parking lot. Handicap parking will available be right by the barn. The Farmers Hand VT Cider House and Kitchen is past the farm store in the Blue Barn.

Coming from the North Exit 5 off I-89, left off the ramp next right on Stone road, 4 miles down on left is the farm driveway, 1000 Stone Farm Sign. Follow driveway towards the Farm Store and park in the Cider House and Kitchen parking lot. Handicap parking available at barn. The Farmers Hand Cider House and Kitchen is past the farm store in the Blue Barn.